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Executive Chef

Company: Great American Restaurants
Location: Annandale
Posted on: March 16, 2020

Job Description:

Great American Restaurants is an award winning collection of 14 restaurants and two artisan bakeries in Northern Virginia and Maryland. Named among the top 5 workplaces by the Washington Post 6 years running, we're notable for our attention to detail, quality scratch kitchens and genuine hospitality. People in the biz know us for our outstanding company culture and dedication to making food fun!
Our family has recently expanded with 2 new restaurants, Patsy's American and Randy's Prime Seafood & Steaks, and a second location of Best Buns Bread Company. With all this exciting growth, we are seeking an Executive Chef to join our growing team!
Desired Skills and Experience:5-7 years leading scratch, high volume restaurant kitchensKnowledge of cost and labor systemsPassion for food and hospitalityStrong leadership qualitiesAbility to thrive in a fast-paced environmentCulinary degree preferred
Professionals who are eager to learn, grow and be the best in the business are engouraged to apply today!

Keywords: Great American Restaurants, Annandale , Executive Chef, Hospitality & Tourism , Annandale, Virginia

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