Produce Department Lead
Company: B. Green & Company, Inc.
Location: Pasadena
Posted on: April 3, 2026
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Job Description:
Job Description Job Description Enjoy Customer Service! We have
a full-time position available as a Produce Department Lead in our
Lake Shore Green Valley Marketplace, located at 4681 Mountain Road
in Lake Shore area of Pasadena. Our Produce Department Lead
oversees the produce department, managing inventory, staff, product
quality, and sales through merchandising, ordering, staff training,
and customer service. Key responsibilities include maintaining
produce freshness and appearance, developing sales strategies with
appealing displays, managing department staff, controlling costs
and waste, and ensuring compliance with health and safety
regulations. Promotes and maintains B. Green’s mission, values, and
culture. Provides exceptional communication and service to internal
and external customers. Essential Duties: - Providing responsive,
exceptional service to Produce customers by answering questions,
making recommendations, and responding to requests. - Demonstrate
ability to effectively manage, motivate, and train produce staff.
Forming a team focused on exceptional customer service and
high-quality product. - Train, schedule, supervise, and motivate
produce department staff to meet department goals for sales and
customer service. - Assist store management in the hiring process
and provide continuous employee performance feedback. - Responsible
for inventory management, utilizing ordering guidelines and updates
from corporate leadership. Order and receive fresh produce, monitor
inventory, rotate product displays to ensure freshness, cull as
necessary, and manage spoilage to maximize profitability and meet
shrink goals. - Create and maintain appealing merchandise displays
ensure only high-quality products are presented. - Maintain a
strong understanding of fresh produce, product handling, storage,
seasonal cycles, and quality standards. - Following all food safety
and sanitation procedures established by the company and other
regulatory agencies. - Maintain a clean, neat, organized, and safe
work environment. - Stand in designating work area for duration of
scheduled shift, which may exceed 8 hours per day. - When required,
price items accurately and legibly using approved price marking
devices. - Ensure that featured sale merchandise is attractively
signed to stimulate sales. - Accurately record markups and
markdowns, in-store use of merchandise, and bad merchandise/
spoilage write offs in accordance with Company Shrink policies. -
Unload and secure received products in appropriate dry or
refrigerated storage areas using power or hand jack, carts, or
U-boats as needed. - Regularly lift, pull, push, and rotate
merchandise that weights 25 lbs. and that occasionally weights 50
lbs. - Be alert to temperatures and operating condition of
refrigerated storage areas and display cases; promptly communicate
any problems or failure to key person in charge. - Complete all
applicable department training programs. - Perform all duties in
accordance with B. Green & Company, Inc. Policy and Procedures,
Safety Procedures. Maintain required communication within the
department and Company. - Dress and groom according to company
policy including uniform, name badge and hat or hair restraint
requirements. - Understand and adhere to Company shrink guidelines
as relates to Produce Department operations. - Maintain punctual
and regular attendance, work overtime as assigned. - Perform other
duties as assigned. Knowledge, Skills, and Abilities (KSAs): -
Professionalism. Demonstrates a high standard of professionalism
reflective of B. Green & Company, Inc. Mission Statement, Vision,
and Values. Builds credibility by being a role model to others. -
Customer Focus. Actively demonstrates a dedication to meeting the
expectations and requirements from internal and external customers;
gets first-hand information and uses it for improvements in
products and services; always acts with the customer in mind. -
Dependability. commits to doing the best job possible; Follows
instructions, responds to management direction; Keeps commitments;
Meets attendance and punctuality guidelines; Responds to requests
for service and assistance; Takes responsibility for own actions. -
Detail. Must be able to accurately produce work which requires
continual attention to detail. - Fast Paced Environment. Must be
able to work in a fast-paced environment with demonstrated ability
to juggle multiple competing tasks and demands. - Functional
Skills. Must have the functional and technical knowledge and skills
to do the job at a high level of accomplishment. Education and
Experience Requirements: - High school graduate or equivalent
preferred, not required. - 0-2 years customer service experience,
Produce in a Grocery Store or Retail preferred. - 1 year experience
working in Department leadership strongly preferred. - Ability to
proficiently read, write, speak, analyze, interpret, and understand
the English language. Ability to perform basic math, and basic
computer functions - Ability to engage and lead Associates to
achieve department goals. Work cooperatively with others. - Ability
to work all assigned work schedules and comply with all time and
attendance policies. - Must meet minimum age requirements to
perform specific job functions, must be at least 18 years of age. -
Must be able to meet the physical requirements of the position,
with or without reasonable accommodations. - Excellent customer
service skills in order to work with a diverse population - Able to
work a varied work schedule that changes, and a variety of shifts
including peek times. - Attention to detail and able to learn where
store products are located to provide information to customers.
Physical Demands: The demands described here are representative of
those that must be met by an employee to successfully perform the
essential functions of this job. Reasonable accommodations may be
made to enable individuals with disabilities to perform the
essential functions. The role will rely heavily upon the
incumbents’ ability to communicate clearly and as such, the ability
to speak, listen and comprehend information is critical. The
incumbent must have: - Ability to stand/walk for the duration of a
scheduled shift. Ability to walk, stand, and climb stairs is
required. - Ability to stand, bend, twist, reach, push, pull and
regularly lift 25 lbs., and occasionally lift 50 lbs. - Ability to
work in varying temperatures. Ability to work in refrigerated
coolers and high moisture rooms for extended periods of time. -
Ability to climb a ladder to retrieve items from overhead racking
and storage areas. - Ability to tolerate dust and cleaning agents
during routine housekeeping duties. Work Environment: Work
environment characteristics described here are representative of
those that must be met by an employee to successfully perform the
essential functions of this job. The work environment is based in a
retail store. Noise level in the work environment is usually
moderate to high. Work Schedule: Full time role to equate to 5 days
a week, 9 hour shifts, 45 hours a week or more. Hours may fluctuate
based upon business needs. Must have ability to work a varied work
schedule that changes, and a variety of shifts. B. Green & Company,
Inc. provides equal employment opportunities to all employees and
applicants for employment and prohibits discrimination and
harassment of any type without regard to race, color, religion,
age, sex, sexual orientation, gender identity, national origin,
disability status, protected veteran status, genetic information,
or any other characteristic protected by federal, state, or local
laws. The base compensation range targeted for this role is $17.00
– $20.00 per hour. This salary range represents B. Green & Co,
Inc.’s good faith and reasonable estimate of the range of possible
compensation at the time of posting. If an applicant possesses
experience, education, or other qualifications exceeding the
minimum requirements for this posting, that applicant is encouraged
to apply, and a final salary range may then be based on those
additional qualifications; compensation decisions are dependent on
the facts and circumstances of each case. The salary of the
candidate selected for this role will be based on a variety of
factors, including but not limited to, years of experience, depth
of experience, seniority, merit, education, training, amount of
travel, and other relevant business considerations.
Keywords: B. Green & Company, Inc., Annandale , Produce Department Lead, Retail - All , Pasadena, Virginia